What is more frustrating than spending hours making a creamy cheesecake, only to find out it has curdled? So, why did my cheesecake curdle? There are luckily only a few reasons this happens, all of which are very preventable. It can curdle because you are using bad techniques, overmixing the ingredients, and overbaking the cheesecake. … Read more
We are obsessed with this Philadelphia cheesecake with Oreo cubes! They’re made with lusciously creamy cheesecake and a crunchy Oreo crumb. This recipe, despite seeming like it’s a lot of work, actually takes about the same amount of time a regular cheesecake would. Most of the time is spent waiting for the cheesecake to set, … Read more
Do you have a cheesecake that has been sitting in the fridge for a few days, maybe even weeks? Do you know how to tell if cheesecake is bad? It is sometimes very hard to tell whether or not your baked goods are still fine. Especially when you have put a lot of time and … Read more
Freezing cheesecake is easy; it’s defrosting it that is hard. Today, we will look at how to defrost cheesecake in the most efficient ways. As we all know, cheesecake is a labor of love and requires a lot of patience to make. After putting in many hours of work, even days, you don’t want to … Read more
This Polish cheesecake with sour cream topping is made with a crunchy sweet crust pastry filled with a sweet and tangy cottage cheese base. It’s very hard to exactly describe how amazing this cheesecake is. Probably because we have never had one similar to this and because it is truly unique from what we call … Read more
When making a cheesecake, the ingredients may be mixed together and then left to sit for 24 hours before putting in the oven. How far ahead can you make your cheesecake? The “how far in advance can you make a no-bake cheesecake” is a question that many people ask. The answer to this question depends … Read more
Cheesecake is a confectionery product that has been around for centuries, with many variations in recipes and ingredients. While most cheesecakes are baked or assembled from scratch, there are also some varieties of cakes made using refrigerated doughs from which the cake is then served cold. Cooling these cakes can be tricky because they often … Read more
We have developed the best healthy cheesecake recipe with Greek yogurt. Using Greek yogurt is healthy, budget-friendly, creamy, and delicious. Regular cheesecakes often use sour cream to add a tanginess and help balance the sometimes overly sweet flavor. However, sour cream is costly and not the healthiest ingredient out there. So, if you are looking … Read more
These cheesecake pudding shots with vodka are incredibly delicious with a smooth and creamy texture. And, they’re easy to make and versatile! We have developed the ultimate cheesecake party snack! It is very quick to make and most of the time is spent setting the shots in the fridge. And, they keep for a couple … Read more
Have you ever made a Mexican cheesecake recipe with Lechera? It’s luscious, soft and creamy, and packed with rich and well-balanced flavors! What makes this cheesecake so unique is its incredible texture. It is much softer than regular cheesecake, all thanks to the addition of La Lechera condensed milk and evaporated milk. They add sweetness, … Read more