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Must Try Pecan Praline Topping For Cheesecake
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If you do opt for the flower option, remember to choose edible flowers if possible- you’d hate to poison anyone at your dinner party.
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List of ingredients
1 cup sugar 50g pecan nuts
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STEP BY STEP
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Step 1
PREHEAT THE OVEN TO 360 DEGREES FARENHEIGHT
Step 2
PREPARE THE BAKING TRAY WITH ALUMINUM FOIL
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Step 3
ROAST THE NUTS
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Place the pecan nuts on the baking tray, and bake in the oven for 5 minutes.
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Step 4
In the nonstick pan, melt the sugar over a low heat. Try not to stir the suga
r. Just let it melt on its own.
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TIPS &TRICKS
I like to add a tablespoon of brandy to my pecan praline sauce. You can too, or simply leave it out.
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