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Cheesecake balls rolled in graham crackers

Recipe 1
Prep Time15 mins
3 hrs 30 mins
Total Time3 hrs 45 mins
Servings: 6

Equipment

  • Mixing bowls
  • Pastry spatula
  • Spoon

Ingredients
  

  • 1/2 cup crushed graham crackers 
  • 1/4 cup sugar
  • One package of room temped cream cheese 

Optional

  • 1/2 cup crushed graham crackers for coating 
  • One container of bakers heat and dip dipping chocolate

Instructions

  • First, combine the sugar, cream cheese, and 1/2 cup of crushed graham crackers in a mixing bowl. After that, make sure to store it in the fridge for about an hour or twelve hours. 
  • Next, you may begin rolling the mixture into one-inched balls. Afterward, be sure to store them in the freezer for around thirty minutes to one hour. Then, you can dip it in chocolate and graham crackers. Finally, refrigerate them for approximately two to four hours before serving them to your guests.