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Simple Way To Store Cheesecake Batter Properly
CheesecakesWorld.com
There are many delicious ways to use up any extra cheesecake batter. Instead of throwing away the leftover of your batter, you can put it to good use.
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How To Store The Batter Properly?
Put the batter in an airtight container. Then place the container in the freezer until you are ready to use it.
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How To Store The Batter Properly?
The best way to protect the cheesecake batter during the freezing process is by ensuring that it’s in an airtight container so that it won’t be exposed to moisture.
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How Long Will The Cheesecake Batter Remain In A Good Condition In The Freezer?
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The cheesecake batter would stay in a good condition for up to three months when stored properly.
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How To Use It After Freezing It?
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Once you decide to take the cheesecake batter out of the freezer, it’s going to take time to thaw before you are actually able to use it.
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Once the batter gets thawed completely, you’ll be able to use it to bake the cheesecake.
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TIPS &TRICKS
Be sure to keep the batter in an airtight container, and write the date down somewhere and get the best of its taste and texture.
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