Most Incredible Cheesecake With Vanilla Wafers Crust

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This cheesecake with vanilla wafers crust is an incredible alternative for traditional graham crackers.

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Ingredients for the baked vanilla cheesecake

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– 5 large eggs, separated – 1 1/2 cans sweetened condensed milk – 1/4 cup lemon juice – 2 teaspoons vanilla extract – 1/2 teaspoon fine salt

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Instructions To Make A Vanilla Cheesecake Recipe With A Wafer Crust

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Step 1: Make the vanilla wafer crust

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Step 2: Make the vanilla cheesecake batter

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Step 3: Bake the cheesecake

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Step 4: Cool and set the cheesecake

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TIPS &TRICKS

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Easy Kraft Cheesecake With Sour Cream Recipe

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Most Incredible Cheesecake With Vanilla Wafers Crust

CheesecakesWorld.com

This cheesecake with vanilla wafers crust is an incredible alternative for traditional graham crackers.

Ingredients for the baked vanilla cheesecake

– 3 (8 ounces) full-fat cream cheese, softened at room temperature

– 5 large eggs, separated – 1 1/2 cans sweetened condensed milk – 1/4 cup lemon juice – 2 teaspoons vanilla extract – 1/2 teaspoon fine salt

Instructions To Make A Vanilla Cheesecake Recipe With A Wafer Crust

Step 1: Make the vanilla wafer crust

Bake the crust for 8 minutes and allow it to cool completely.

Step 2: Make the vanilla cheesecake batter

Your mixture should be completely smooth and lump-free. Set the cheesecake base aside.

Step 3: Bake the cheesecake

Gently pour the cheesecake batter into your lined cake pan with the wafer crust. Bake the cheesecake for at least 35 minutes.

Step 4: Cool and set the cheesecake

llow the cheesecake to cool inside for 1 hour. Then, leave it at room temperature to continue to cool another hour.

TIPS &TRICKS

Make sure that all of your ingredients are at room temperature. This will help prevent any lumps from forming.

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Easy Kraft Cheesecake With Sour Cream Recipe

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